The Paris Dining Club Subscription
Monthly dinners inspired by the French way of life. Delivered Fridays.
March with Jacques Pépin
Inspired by Jacques’ philosophy that cooking is inseparable from caring for people.
The Spring Series
Three chef-crafted dinners, delivered to your home from March through May. Rooted in taste over trend and beauty in daily life.
the Dinner Party Guides
not a
meal
kit
Inspired by the French way of life, we’re transforming dinner at home into a ritual of beauty, connection, and effortless hosting.
Created by James Beard Nominated Chef Jamie Malone