Pepperoni Fried Egg

Does this really need a recipe? Maybe not. But I really want you to make it, because it’s insanely good and takes 5 mins.

Pepperoni Fried Egg
serves 1

shopping list

• 1 egg

• 1-2 oz pepperoni butter, cut into smallish cubes

• salt

• pepper

equipment

• small non stick pan

steps

1. Place non stick pan over medium low heat and add butter.

2. Swirl as it melts and just as it starts to bubble, crack an egg into the pan.

3. Season the yolk with salt and pepper.

4. Cook slowly and spoon butter over the whites occasionally.

5. Serve as is, with toast, over noodles, in a sandwich.